Craft Beer Quarter Crawl

Explore Leeds' thriving craft beer scene with stops at working breweries, taprooms, and craft-focused bottle shops. A beer expert guides you through tasting notes, brewing techniques, and the stories behind local producers like Northern Monk and Wold Top. You'll sample eight different beers and learn how Yorkshire's water chemistry shaped its brewing heritage. Best for craft beer enthusiasts. This is a easy activity lasting 3.5 hours. Group size: 4-12. You meet at Northern Monk Refectory. Key highlights: Northern Monk Refectory taproom - 12 rotating taps, working brewery visible through glass, Eight different craft beer tastings from Yorkshire and UK independents, Expert guide explains brewing techniques, hop varieties, and flavour development.

Price: £30

Duration: 3.5 hours

Difficulty: easy

Group size: 4-12

Minimum age: 18+

Best for: craft beer enthusiasts

Best time: Friday-Sunday afternoons (2-5:30pm slots). Best April-September for brewery atmosphere; many local brewers release seasonal beers in April and October.

Meeting point: Northern Monk Refectory

Languages: English

Here is how the experience unfolds:

Meeting time Assemble at Northern Monk Refectory taproom - Guide introduces brewery history, opens with a flagship Northern Monk beer (5.0% ABV pale ale), covers brewing basics.

45 minutes in Walk to second venue (craft bottle shop or small brewery) - 10-minute walk, guide points out Leeds' craft beer growth and neighbourhood changes over past decade.

1.5 hours in Second tasting stop - Two beers tasted, conversation about hop profiles, IBU levels, and how local water affects taste.

2 hours in Walk to third venue - Another neighbourhood transition with historic context about Leeds' industrial brewing past versus modern craft innovation.

2.5 hours in Third and fourth tastings - Final two venues combine two to three more beers, group discussion about favourite styles, food pairing suggestions.

The whole experience takes 3.5 hours. Difficulty: easy. You meet at Northern Monk Refectory.

• Northern Monk Refectory taproom - 12 rotating taps, working brewery visible through glass
• Eight different craft beer tastings from Yorkshire and UK independents
• Expert guide explains brewing techniques, hop varieties, and flavour development
• Access to brewery taprooms not always open to general walk-ins
• Take-home bottle option available at most stops (additional cost)
• Accessibility: Moderate walking on flat city streets. Some brewery taprooms have narrow entrances or stairs. Northern Monk Refectory is accessible via ramp. Contact operator with mobility concerns.

What is included: Professional beer expert guide, Eight beer tastings (2oz pours at each stop), Access to four craft beer venues and taprooms, Beer education (styles, ABVs, brewing methods), Tasting notes sheet to take home.

Not included: Food (snacks available to purchase at some venues), Bottles to take away (can purchase separately), Transport between venues (walking only). You will need to arrange these yourself.

What to bring: Comfortable walking shoes, Cash for optional bottle purchases or snacks, Note-taking materials if interested in detailed tasting notes. Having these with you makes the experience smoother.

Best time to go: Friday-Sunday afternoons (2-5:30pm slots). Best April-September for brewery atmosphere; many local brewers release seasonal beers in April and October..

Tip: Includes beer education

Tip: Designated driver option available

Tip: Eat a substantial meal beforehand to pace alcohol intake

Tip: Book Friday/Saturday in advance; fewer crowds on weekday afternoons

Accessibility: Moderate walking on flat city streets. Some brewery taprooms have narrow entrances or stairs. Northern Monk Refectory is accessible via ramp. Contact operator with mobility concerns..

Operator: Leeds Beer Tours

After this activity, these are within easy reach:

• Royal Armouries Museum (15 min walk)
• Leeds-Liverpool Canal (10 min walk)

This activity is run by Leeds Beer Tours.

Cancellation policy: Free cancellation up to 72 hours before; 50% refund 48-72 hours; non-refundable within 48 hours.

Accessibility: Moderate walking on flat city streets. Some brewery taprooms have narrow entrances or stairs. Northern Monk Refectory is accessible via ramp. Contact operator with mobility concerns..

Best time to go: Friday-Sunday afternoons (2-5:30pm slots). Best April-September for brewery atmosphere; many local brewers release seasonal beers in April and October..

What's the designated driver option?

Non-drinking participants can join the tour at a reduced rate (typically £15-18). They receive soft drinks, full educational commentary, and brewery access. This option is popular for non-beer partners or those driving.

How much alcohol will I consume?

Eight 2-ounce pours across 3.5 hours (roughly 10-12 ounces of beer total, varying by ABV). Most tours include 4-5% pale ales. This is moderate drinking spread over time. Food beforehand is strongly recommended.

Can I buy bottles to take home?

Yes. Most venues sell bottles at shop prices (£3-7 per bottle). You can request to add purchases to your bill. Be aware of carry limits if walking; consider asking the guide about delivery options.